Most liked posts in thread: Soooooo Whatcha Eating?

  1. Crashton

    Crashton Club Coordinator

    Jun 4, 2009
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    That looks good Chuck, hold the blue cheese please. :wink:

    I'm saving myself for turkey & pie..... :drool
     
  2. CHKMINI

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    Milk and Cookies:drool
     
  3. TATTRAT

    TATTRAT Well-Known Member
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    Executive Chef
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    Kebabs: the "K6" as it's called. . .1 skewer of kibideh, one lamb, and one chicken with basmati rice, stewed chickpeas, side salad and naan. . . BEST $9 I have spent all week. I LOVE that place.
     
  4. Metalman

    Metalman Well-Known Member
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    Ex-Owner (Retired) of a custom metal fab company.
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    I go to a similar place in Bexley called "Pita House"... Was there this past weekend. Had a side of Falafel..... Tasty....:D

    [​IMG]
     
  5. BlwnAway

    BlwnAway Well-Known Member

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    No pic., but my new favorite meal:

    1lb of med. or small shrimp. (I just use the pre-cooked bag of frozen)
    Skillet heated with loads of butter/margarine (about 1/4 cup, you want the shrimp to be swimming in a butter & spice sauce when done, not all cooked off), old bay, garlic & cajin spices.
    Add Shrimp & Sauce to one box of Zatarans red beans & rice. (prepaired as per directions - 1/2 the butter)

    Yumm, Yumm.
     
  6. Jason Montague

    Jason Montague New Member
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    Physician Assitant (retired)
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    :cornut: You're my friend and knowing that I'm diabetic, you post that?:lol::lol::lol::lol::drool:drool:drool:drool:drool:Thumbsup:

    Jason
     
  7. Roosey

    Roosey New Member

    Feb 15, 2012
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    Hampton Virginia
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    i gotta stop looking at this thread that apple toast made me feel deprived and starving. :drool times a million!

    today felt like a good morning to make a ham, spinach, and 3 cheese egg white omlet :biggrin5: and yep those are my keys photobombing...
    [​IMG]
     
  8. TATTRAT

    TATTRAT Well-Known Member
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    makes me want to make a big old cassoulet
     
  9. Metalman

    Metalman Well-Known Member
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    Just got home from work and decided to pop open one of these.....Quite refreshing....:beer

    [​IMG]
     
  10. Justa Jim

    Justa Jim Well-Known Member
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    Bacon, egg and cheese sandwich. Made with the first of our home grown eggs, fresh from the coop. :Thumbsup:

    Jim

    [​IMG]
     
  11. old81

    old81 Club Coordinator
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    Used to work making computers run fast!
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    So, I have to ask what were you folks eating between Dec. 7 to Dec. 16 (today). :)

    Yo Jim! First of the home grown eggs, what have your Chickens been doing the past 6 month. :wink: :confused5:

    Don
     
  12. Justa Jim

    Justa Jim Well-Known Member
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    Getting old enough to start laying. :D

    Jim
     
  13. old81

    old81 Club Coordinator
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    Used to work making computers run fast!
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    OK. :arf:

    For months now you have been saying Chickens or Chicken Coop, nothing at all about you had Chicks. :cool: :Thumbsup:

    Off to find some breakfast. :)
     
  14. old81

    old81 Club Coordinator
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    Used to work making computers run fast!
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    Hummm, Chicks (little fluffy, itty bitty) Chicks, not half grown already. :)

    All in interpretation I am sure. :)

    Hey Justa Jim, remember that snow picture of Foggie, I think you should post it here, if you FB. :)

    THE SNOW CHALLENGE! | Facebook

    Don
     
  15. Justa Jim

    Justa Jim Well-Known Member
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    Thanks Don, but I couldn't figure out the address to send the PM to.

    Jim
     
  16. old81

    old81 Club Coordinator
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    Used to work making computers run fast!
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    Jim, go to that FB page, like them, then go to FB messages, send a new message to The Best Mini folks, include your picture.

    I sure hope my link did not send you to some nasty internet place.

    I see what you mean, I tired my own instructions, no worky. Wonky FB. :confused5:

    Don
     
  17. Dave.0

    Dave.0 Helix & RMW Powered
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    I am eating my wife's excellent creamy cheesecake left over from our RM Christmas party last night.
     
  18. CHKMINI

    CHKMINI Club Coordinator
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    ...I know...you would have posted a picture but there is none left to shot:biggrin5:
     
  19. Metalman

    Metalman Well-Known Member
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    Ex-Owner (Retired) of a custom metal fab company.
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    Went over to Thurn's Smoked Meats....
    New Year tradition....
    3-Racks of smoked Baby-back ribs and 5 1-inch thick smoked pork-chops....
    They will be cooked in sauerkraut and white wine...
    They will go great with a pile of butter'd mashed potatoes and a french baguette on the side.... And of course an ice cold beer or two....

    Will have my parents over for some major eats, bringing in the New Year....


    The chain grocery store has nothing on these guy's...

    [​IMG]
     
  20. Dave.0

    Dave.0 Helix & RMW Powered
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    Burbs of Philly, PA
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    ^^^^ You know the guy means business when he is cutting chops with a hacksaw.

    (enjoy those chops & ribs)