Most liked posts in thread: Soooooo Whatcha Eating?

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  1. teresa wood

    teresa wood Well-Known Member
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    #631 teresa wood, Mar 10, 2014
    Sweet Mini Peppers, Hummus and Salami. By the way, 2 1/2 mini peppers have 230% RDA of Vitamin C? I know! Ridiculous!:biggrin5:
     
  2. vetsvette

    vetsvette MINI Alliance Ambassador

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    #634 vetsvette, Mar 12, 2014
    I'm having my second cup of coffee made with Panamanian beans from Elita Estates and enjoying the aroma of a Mediterranean chicken stew finishing up in the crock pot.
     
  3. teresa wood

    teresa wood Well-Known Member
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    #635 teresa wood, Mar 12, 2014
    Egg scramble (with feta, spinach, jalapeno brat, tofu, wheat germ) and on the side, bacon,of course, :biggrin5: and strawberries with goat cheese for dessert.
     
  4. Metalman

    Metalman Well-Known Member
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    #637 Metalman, Mar 13, 2014
    Just picked up 3 smoked baby back rib racks.... Makin ribs and kraut with mashed potatoes this weekend...
     
  5. Jason Montague

    Jason Montague New Member
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    #642 Jason Montague, Mar 16, 2014
    :cornut: Put a triple 'like' on this one. Sheep Critter, one of my Scottish Mother's very best dishes cooked most any way that she wanted.:drool:drool:drool:Thumbsup:

    Jason
     
  6. Jason Montague

    Jason Montague New Member
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    #644 Jason Montague, Mar 16, 2014
    :drool:drool:drool:drool:drool:drool:drool:drool:drool:drool:drool:drool:drool:drool

    Jason
     
  7. Metalman

    Metalman Well-Known Member
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    #648 Metalman, Mar 25, 2014
    Grabbed a round of "Dan the baker" bread.... This is the real deal bread.... Multi grain....

    Little olive oil and sea salt.... Into the oven for a few minutes.... Heaven....:D

    [​IMG]

    [​IMG]
     
  8. DneprDave

    DneprDave Well-Known Member
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    #649 DneprDave, Mar 25, 2014
    I dunno, it's green bread!

    Dave
     
  9. Metalman

    Metalman Well-Known Member
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    #650 Metalman, Mar 25, 2014
    Humph.... Bad lighting....

    Did taste great though.....:D
     
  10. teresa wood

    teresa wood Well-Known Member
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    #651 teresa wood, Mar 25, 2014
    Stir fry with all the favorites.....seafood, mostly, with bok choy and oyster sauce. Atop jasmine rice. Pan fried jalapenos on the side.
     
  11. teresa wood

    teresa wood Well-Known Member
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    #652 teresa wood, Apr 4, 2014
    Kale salad with chicken and Tomato Bisque Soup
     
  12. Crashton

    Crashton Club Coordinator

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    #654 Crashton, Apr 4, 2014
    I use ramps to get my MINI in the air for earl changes. Not sure the other ingredients would be beneficial.

    No food for me. Fasting for a blood draw. Big breakfast later. :drool
     
  13. Metalman

    Metalman Well-Known Member
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    #655 Metalman, Apr 4, 2014
    Hope Genik see's this....

    Using a fungus to help with the earl change...:D
     
  14. Nathan

    Nathan Founder

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    #656 Nathan, Apr 4, 2014
    Ramps ain't fungus...

    [​IMG]
     
  15. Metalman

    Metalman Well-Known Member
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    #657 Metalman, Apr 4, 2014
    Well Well Well....

    I'm sure it they were tested....

    There would be fungus spores on them...

    Show me that same picture a month from now and it will be a fungus fun house....
     
  16. DneprDave

    DneprDave Well-Known Member
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    #658 DneprDave, Apr 4, 2014
    Do you eat the leaves, the root or both?

    Dave
     
  17. Nathan

    Nathan Founder

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    #659 Nathan, Apr 4, 2014
    Both. Picked up more ramps today too. Going to pickle them. The season is very short so I make the best of it.
     
  18. minirab

    minirab Well-Known Member

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    #660 minirab, Apr 4, 2014
    Had for the first time today a PB&J bacon burger, holy s&$t it was good!
     
  19. Firebro17

    Firebro17 Dazed, but not Confused
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    #661 Firebro17, Apr 5, 2014
    We had this...
     

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  20. Metalman

    Metalman Well-Known Member
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    #662 Metalman, Apr 12, 2014
    It was a beautiful day....
    Took my wife to Grandview and had lunch at Aab India Restaurant...
    Excellent all you can eat buffet for around $10....

    Had the curry chicken.... Tasty...:drool

    [​IMG]
     
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