Great looking ribeye, my favorite cut for grilling. Had one myself last night. I like the bone in ones myself.
Salad made with all local freshly harvested radish, spinach, baby lettuces, tomato and mushrooms. Dressed simply with garlic scrapings vinaigrette. A few shrimp for a tasty protein
Grilled pork loin chops with bone in.... Grilled yellow squash with onions and garlic.... Ben and Jerry's pistachio ice cream for desert.... [/IMG] Ben and Jerry's pistachio ice cream for desert....
Welp, White Castle is slaying my Crave today for lunch. (6) Cheeseborgers, Deep Fried Onion Chips with fake "Zesty Cheese" sauce and a Oreo Parfait..... Yummy...
Took the wife out to try a new restaurant for lunch today.... Indochine Cafe.... Authentic Vietnamese food.... First time trying this cuisine for the both of us.... It was very fresh and tasty.... First time drinking "Bubble Tea".... It had large black pearls of tapioca in the bottom..... Nice experience.....
MM, have to ask, what did you try for your first experience of Vietnamese food? I usually get a grilled lamb noodle bowl with the fish oil, healthy and extra good.
I'm not too fond of that cooking. If it was really "authentic", your food is looking back at you, like "fish heads and rice", for example. :nonod: Jim
Started out with a spring roll and some tasty dipping sauce.... Very fresh and tasty.... It had a nice large shrimp tucked away in there and didn't have the usual cabbage like the chinese egg rolls I'm used to.... #23...... Won't even try to say it, real tongue twister.... It was kind of a salad I guess.... A medley of... Warm vermicelli rice noodles with sliced BBQ pork. Sliced pork egg roll diced lettuce. With a kind of vinegary sweet-sour garlicky dressing.... All delivered to the table by a very proud owner Mr Amp, who went into great detail about explaining the differences between Chinese and Vietnamese food, all cooked fresh by his family back in the kitchen..... First time I have ever tried the "Bubble Tea".... Sweet tea with a splash of cream and chewy black balls of tapioca beads in the bottom.... all sucked up through a gigantic straw.... I personally like to experiment and try out different "ethnic" foods.... The only bad experience was with an Ethiopian restaurant, but maybe it was an off day.... :frown5: Total price came to $25.00 for the two of us.... We'll be back.....
:frown2: Noooooo Jim.... My experience was very good....:drool I'm sure your's had to do with the location....
You could be right MM, so I will be nice and not mention the "duck eggs". :eek6: Jim BTW: We need a smiley that is throwing up.
Welp.... With the hot weather, Margarita's come to mind.... Yep.... It's Mexican for dinner out tonight... Yee Haw.....
Got the urge to do some grillin.... Grilled pork chops, baked potato with onion rings, grilled yellow squash with olive oil and garlic. Heirloom organic tomatoes with salt and pepper, olive oil and fresh mozzarella / cream cheese topping.... Ice cold beer..... Yummy....
MM, good choice for your first experience with Vietnamese food. Just J, I have had that experience of seeing my food eye me up as I reach out with my chop sticks. Worst experience was in central China, nice little place along the Li River, river fish = river carp, the Li is not the most pure of rivers. A bit better than catfish with whiskers. Oh! tonight had a light Panni ham sammie toasted with a nice macaroni salad on the side, extra good! Don