Soooooo Whatcha Eating?

Discussion in 'General Chat' started by Metalman, Mar 20, 2010.

  1. Metalman

    Metalman Well-Known Member
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    Grilled salmon with cajun spices on the barbie....:D

    [​IMG]
     
  2. old81

    old81 Club Coordinator
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    Nice, I had tuna-melt sammies baked in the oven on hamburger buns.

    Had ribs on Sunday, we had to cut back to get back on track. ;)

    Don
     
  3. teresa wood

    teresa wood Well-Known Member
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    Omelettes with jalapenos on the side.[​IMG]
     
  4. Metalman

    Metalman Well-Known Member
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    ^^ You seem to like the hot peppers.... Eh?:D
     
  5. old81

    old81 Club Coordinator
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    TW, was the milk for the grilled Jalapenos? :) Good mix of healthy food! :p
     
  6. TheModFather

    TheModFather Well-Known Member

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    Her grilled peppers can be a bit warm... But damn are they good! :)
     
  7. DryMartini

    DryMartini New Member

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    Milk, or White Russians?
    - The Dude Abides
     
  8. Metalman

    Metalman Well-Known Member
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    Just a snack for dinner instead of a big meal....

    Avocados, salt and pepper and Sriracha sauce...

    [​IMG]

    Crackers with brie and pate...

    [​IMG]

    Later on fresh strawberries and whipped cream...
     
  9. teresa wood

    teresa wood Well-Known Member
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    Actually, Almond Milk because it has double the Calcium :)
     
  10. teresa wood

    teresa wood Well-Known Member
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    Metalman, we do the same thing all the time...snacks at night...tonight salami, hard boiled eggs, crackers with tzatziki sauce, carrots, celery.
     
  11. Dave.0

    Dave.0 Helix & RMW Powered
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    Today is Real Philly Cheesesteak night! :drool
     
  12. Savvy

    Savvy Well-Known Member
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    Dude... bring me one.
     
  13. DryMartini

    DryMartini New Member

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    So, isn't picking a Cheesesteak place in Philly like picking a BBQ place in Memphis, a Chili place in Cincinnati or a Pizza place in Chicago: No matter what you say, "Them's Fighting Words!"
     
  14. Dave.0

    Dave.0 Helix & RMW Powered
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    Real Philly cheesesteaks do not come from tourist traps like Geno's, Pat's, or Jim's steaks.

    Also any cheesesteak or Hoagie the comes on an A'maroso roll is garbage
     
  15. DneprDave

    DneprDave Well-Known Member
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    How do you make a real Philly cheesesteak?

    Dave
     
  16. Dave.0

    Dave.0 Helix & RMW Powered
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    Fresh thinly slicked top grade steak, slightly frozen when it goes on a flattop grill.

    Real cheese, like Provolone or Cooper, not cheese wiz

    You can also add fried or raw onions, fried mushrooms, and peppers.

    The most important thing is the ROLL! Everybody has tried to duplicate it but nothing beats a fresh soft long roll made fresh daily with our special northeast water. :Thumbsup:
     
  17. DryMartini

    DryMartini New Member

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    :drool And now I know "The Rest Of The Story!"

    Thanks!
     
  18. DneprDave

    DneprDave Well-Known Member
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    I made some last night, just as you described, except they were local fresh made rolls, made with special northwest water.

    They were real good!

    Thanks!
     
  19. teresa wood

    teresa wood Well-Known Member
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  20. Apok

    Apok New Member

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    That dreck they sell in Cincinnati is not chili, its a damned abomination to mankind I tell you! A way to usher in the end of days! Anyway, its bad and gross. Don't eat it.
     

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